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BUFFETS CATERING FOR ALL OCCASIONS
Construct your own buffet table from the ideas here which can be mixed & matched - or we can tailor a menu to suit
your individual needs. Our buffet catering is always spectacularly presented to make sure it's a successful &
memorable event for all.
THE DELI PLATTER
from $22.90 (+GST) pp
When you want impress - suitable for casual working lunches or stand-up functions
- Sliced meats- a selection of ham, smoked turkey, rare roast beef, pastrami, oven roasted chicken, smoked salmon
- Cheeses - selection of tasty cheddar, Swiss, Dutch Edam, smoked Gouda, fetta roll w. herb crust, Brie & Camembert
- A choice of 2 salads:
- Green leafy salad w. vinaigrette dressing
- Mediterranean roast vegetable & mint salad w. couscous
- Our delicious traditional Caesar salad
- Fresh Pasta salad w. seasonal marinated vegetables
- A selection of crusty gourmet breads
- Spectacular Seasonal fruit or home-made cake platter
JUST SALAD IDEAS
from $18.50 (+GST) pp
Casual eating for the warmer weather
- Thai beef salad w. toasted coconut, peanuts, glass noodles & mint
- Warm salad of Morrocan chicken & tabbouleh
- Salmon Nicoise – tomato, green cucumber, olives, potatoes & salmon
- Caesar salad (w. chargrilled chicken option)
- Daniel’s crispy Asian noodle salad
- Roast beetroot, walnut, rocket & fresh pear
- Lebanese cucumber, pesto, fetta & baby tomato
HEARTY MEALS
from 22.50 (+GST) pp
Suitable for casual or formal sit down lunch or dinner
Served with salad of your choice, crusty breads & a seasonal fruit platter. (minimum 15people)
- Hungarian Gulash w. potato dumplings
- Tender Irish stew w. potatoes & peas
- Moroccan Lamb tagine w. roast veges & couscous
- Indian Beef Madras curry w. fragrant rice & pappadums
- Aussie Pot Pie of the day w. herb mash ( Individual ceramic bowls capped with mouth-watering pastry & packed with flavour)
- Italian Tomato & Basil Chicken Cacciatore
- Malay beef Rendang w. Jasmin Rice
- Thai Red Vege Curry w. jasmine rice
- Green Thai chicken curry w. steamed rice
FROM THE BBQ
from $30.00 (+GST) pp
Nothing beats that BBQ flavour – perfect for any occasion!(minimum 20 people)
- Seared marinated Salmon served w. lemon
- Moroccan spiced chicken breast w. roast pepper & tomato relish
- Tiger prawns tossed in lime & coriander marinade
- Lamb cutlets w. rosemary & garlic
- Tasty pork sausages w. honey, mustard & rosemary $
- Tender beef scotch fillet w. homemade sauce of your choice
SIDE DISHES:
- Herb & garlic bruschetta
- Caramelised onions
- Seeded mustard, fruit chutney & basil mayo
MAIN MEALS
from $25.00 (+GST) pp
Suitable for more formal sit down lunch or dinner (minimum 15 people)
Make a selection from from:
- Pan Seared Tasmanian Salmon w. Bak-Choy & citrus vinegar
- Chargrilled chicken breast fillet w. fresh tomato salsa
- Grilled fish fillet w. a Thai Red curry sauce
- Moroccan spiced lamb or chicken fillet w. cous cous
- Tender lamb shanks w. garlic mash & caramelized onion
- Anti-pasto platter w. a selection of roasted capsicum, chargrilled eggplant, zucchini & mushrooms, honey roasted sweet potato, marinated olives & sun-dried tomatoes
- Roasted vegetable lasagne w. marinated capsicum, eggplant, zucchini & mushrooms
- Roast vegetable tart w. sundried tomato & basil salsa
- All buffets served w. bread rolls & butter
DESSERTS
from $8.50 (+GST) pp
All our cakes & desserts are baked at our Surry Hills kitchen
- Baked Toblerone cheesecake with rich chocolate sauce
- Tiramisu - Italian sponge fingers dipped in fresh coffee & Masala with whipped mascarpone cream
- Sticky date pudding with butterscotch sauce
- Apple & berry flan with almond frangipane
- PBC’s famous Bread & Butter pudding with caramel sauce
- Tasmanian Brie & mature cheddar garnished with Fresh Fruits and Californian walnut & Quince paste
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